Category: Decaffeination
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carbon dioxide (CO2) decaf
Coffee beans are exposed to highly pressurized CO2, which acts as a solvent to extract caffeine. The CO2 is then depressurized, causing it to revert to its gaseous state and leaving behind decaffeinated beans. Try premium decaf from SENSORY ZERO COFFEE ROASTERS, freshly roasted in Canada (click here)! Freshly roasted decaf in Hong Kong ……
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solvent-based decaf
“Unlock the Secrets of Solvent-Based Decaf: Unveiling the Artistry Behind Caffeine Extraction Methods” … EA is my favorite decaf process, it is the best tasting decaf coffee. Try premium decaf from SENSORY ZERO COFFEE ROASTERS, freshly roasted in Canada (click here)! Freshly roasted decaf in Hong Kong … order here!